4-Ingredient Oven-Baked Nutella S’Mores

These chocolatey, crunchy, chewy and sweet Oven-Baked Nutella S’Mores are just as good, if not better, than the traditional campfire favorite. Gather around the oven with your loved ones and enjoy this modern twist on a classic dessert.

4-Ingredient Ove-Baked Nutella S'Mores

I don’t think I have had s’mores since I was a brownie. Yes, I was a Girl Scout… #represent. And, when I lived in Memphis, we went camping at one point. I remember we brought our sleeping bags, despite us all sleeping in a cabin. Which, looking back, is hilarious. Oh, and one more thing I remember is they made us clean the bathrooms. Which, looking back, is slightly cruel and, yes, hilarious.

If anyone asks where I drew inspiration for this dessert, the answer is I have absolutely no idea. It just came to me because of the temperature drops this weekend in Florida. Despite the fact that I have no access to a bonfire and our fireplace is broken (and is covered by a glass window). So, improvisation was necessary. Shout out to my oven. So clutch.

4-Ingredient Ove-Baked Nutella S'Mores

I was a little afraid at how this would come out: would it be too messy? Would the layers stick? The answers to these questions, respectively: slightly, and yes. The messiness comes with s’mores territory, and I think we can all expect that when it comes to s’mores. I thought about making these into bars, but I saw recipes all over the internet, and felt like being different. Plus, this is only 4 ingredients and ridonkulously easy. That’s how I like it.

These s’mores resemble lasagna in that there are layers. This makes for a wonderful combination of textures and flavors: s’mores on steroids.

4-Ingredient Ove-Baked Nutella S'Mores 4-Ingredient Ove-Baked Nutella S'Mores 4-Ingredient Ove-Baked Nutella S'Mores

4-Ingredient Oven-Baked Nutella S’Mores


  • 1 box graham crackers
  • 1/2 cup Nutella
  • 2 large chocolate bars
  • 2 handfuls mini marshmallows


  1. Preheat the oven to 400 degrees and line an 8x8 baking pan with parchment paper. I cut one sheet of parchment paper in half and laid them atop each other in two directions in the pan.
  2. Lay the first layer of graham crackers in the pan.
  3. Place both chocolate bars vertically on top of the crackers.
  4. Add the second layer of crackers.
  5. Using a spoon, place a dollop of Nutella on each quadrant of the crackers. Grab a butter knife and carefully and delicately spread the Nutella across the layer.
  6. Add a third layer of crackers.
  7. Sprinkle the marshmallows on top of the final layer, making sure to cover the top.
  8. Place in the oven for about ten minutes, or until the chocolate bars have melted.
  9. Turn your broiler to high.
  10. Place back in the oven and broil for about 5 minutes. Keep an eye on it to make sure the marshmallows don't burn!

4-Ingredient Ove-Baked Nutella S'Mores

Join the conversation!

When was the last time you had s’mores?
Were you in Girl/Boy Scouts when you were younger?

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4-Ingredient Ove-Baked Nutella S'Mores

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  1. says

    hahaha ‘i’m not sure where the inspiration came from… there are no bonfires around me…’
    i was also a girl scout! not sure if i ever learnt anything except to convince old people to buy our cookies. This looks amazing tho. Glad I dont need to go camping to be able to eat smores :)
    Beverley Cheng recently posted…#GetOutHere Chicago Nike ChallengeMy Profile

  2. says

    I was already in love with these just from seeing the pics on Instagram, but then you add Nutella? Sign. Me. Up. S’mores are one of my favorite foods and I’m a firm believer in not needing a fire to indulge in them.


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