Simple Christmas Sangria
  • 2 green apples (I used granny smith), chopped
  • 1 red apple (I used honeycrisp), chopped
  • 2 cups fresh cranberries
  • 1 cup cran-apple juice
  • ¼ cup sugar
  • 1 cup club soda
  • Large bottle of pinot grigio
  • Fresh sage for garnish
  1. Combine apples, cranberries and sugar in a large pitcher. You may add in sage or save for garnish.
  2. Pour wine, juice and club soda over fruit and sugar. Use a long spoon to combine well. Make sure sugar dissolves.
  3. Let sit in a refrigerator for at least 2 hours before serving.
  4. Enjoy garnished with fresh sage in each glass.
Recipe by the blissful balance at